Kosarom Smoked Pork Bones1004g vodka and bean dishes

and bean dishes

Johnnie Walker Double Black is a premium blended Scotch whisky from Scotland

This 5 kg pack of white potatoes offers firm

place in a pot

These meaty bones are gently smoked to deliver a robust aroma and satisfying depth of flavour

Kosarom Smoked Pork Bones1004g vodka and bean dishesKosarom Smoked Pork Bones bring deep, smoky richness to homemade broths, soups, stews, and bean dishes. These meaty bones are gently smoked to deliver a robust aroma and satisfying depth of flavour. For best results, rinse the bones, place in a pot, cover with cold water, and bring to a gentle boil. Skim, then reduce to a low simmer for 90120 minutes to extract natural gelatin and savoury notes; strain and use the stock as needed. For an even heartier